{"id":6205,"date":"2013-07-12T21:49:54","date_gmt":"2013-07-13T04:49:54","guid":{"rendered":"http:\/\/www.cooking-outdoors.com\/?p=6205"},"modified":"2014-01-09T00:12:49","modified_gmt":"2014-01-09T07:12:49","slug":"how-to-make-grilled-bloody-marys","status":"publish","type":"post","link":"https:\/\/cooking-outdoors.com\/how-to-make-grilled-bloody-marys\/","title":{"rendered":"How to Make Grilled Bloody Mary&#8217;s!"},"content":{"rendered":"<h2>How to Make Grilled Bloody Mary's!<\/h2>\n<p>Grilled Bloody Mary's without the use of pre-made Bloody Mary mixes or electrical appliances. Using fresh ingredients and a little ingenuity I show you that cooking outdoors is more than just popping the top off your favorite drink with this classic Bloody Mary recipe!<\/p>\n<p><iframe loading=\"lazy\" width=\"1080\" height=\"608\" src=\"http:\/\/www.youtube.com\/embed\/nGnG8zroNK8?feature=oembed\" frameborder=\"0\" allowfullscreen><\/iframe><\/p>\n<p>&nbsp;<\/p>\n<h2>Grilled Bloody Mary's Ingredients<\/h2>\n<p>8 tomatoes<br \/>\n2 Ancho Peppers<br \/>\nTraina Sun dried tomato ketchup<br \/>\nCoarse ground fresh black pepper<br \/>\nKosher salt<br \/>\n2 &#8211; 4 limes<br \/>\nWorcestershire sauce<br \/>\nCholula Hot sauce &#8211; Chili Lime<br \/>\nCelery salt<br \/>\nPico de Gallo powder<br \/>\nVodka<br \/>\nCelery<\/p>\n","protected":false},"excerpt":{"rendered":"<p>How to Make Grilled Bloody Mary&#8217;s! Grilled Bloody Mary&#8217;s without the use of pre-made Bloody Mary mixes or electrical appliances. Using fresh ingredients and a little ingenuity I show you that cooking outdoors is more than just popping the top off your favorite drink with this classic Bloody Mary recipe! &nbsp; Grilled Bloody Mary&#8217;s Ingredients [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[25],"tags":[848,3215,3203,3214,3192,3193,3205,3206,3207,3194,3211,3201,3200,3199,3210,3196,3213,3195,26,1321,3212,3209,3202,3208,3204,3198,3197],"class_list":["post-6205","post","type-post","status-publish","format-standard","hentry","category-grilling-recipes-tips-and-techniques","tag-how-to-grill","tag-best-bloody-mary-mix-recipe","tag-best-bloody-mary-recipe","tag-best-bloody-mary-recipes","tag-bloody-mary","tag-bloody-mary-drink","tag-bloody-mary-drink-recipe","tag-bloody-mary-ingredients","tag-bloody-mary-mix","tag-bloody-mary-recipe","tag-bloody-mary-recipe-best","tag-bloody-mary-video","tag-breakfast-cocktail","tag-breakfast-drink","tag-classic-bloody-mary-recipe","tag-cocktail","tag-good-bloody-mary-recipe","tag-grilled-bloody-marys","tag-grilling","tag-grilling-recipe","tag-homemade-bloody-mary-mix","tag-how-to-make-a-bloody-mary","tag-how-to-make-bloody-mary","tag-how-to-make-bloody-marys","tag-recipe-for-bloody-mary","tag-train-sun-dried-tomato-ketchup","tag-traina-com"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.3 (Yoast SEO v26.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Making Grilled Bloody Mary&#039;s Recipe Video<\/title>\n<meta name=\"description\" content=\"How to make homemade Grilled Bloody Mary&#039;s recipe using fresh ingredients prepared without electrical devices and cooked on the grill. The cooking outdoors.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cooking-outdoors.com\/how-to-make-grilled-bloody-marys\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"How to Make Grilled Bloody Mary&#039;s!\" \/>\n<meta property=\"og:description\" content=\"How to make homemade Grilled Bloody Mary&#039;s recipe using fresh ingredients prepared without electrical devices and cooked on the grill. 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This is my easy to grill breakfast omelet with fresh Basil and Goat cheese with a nice helping of grilled bacon to start your morning off right! http:\/\/youtu.be\/bD1yxRvGjPs You can find more information on the Island\u2026","rel":"","context":"In &quot;Breakfast&quot;","block_context":{"text":"Breakfast","link":"https:\/\/cooking-outdoors.com\/category\/grilling-bbq-dutch-oven-and-outdoor-cooking-recipes-tips-and-techniques\/breakfast-recipes-tips-and-techniques\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":6316,"url":"https:\/\/cooking-outdoors.com\/selected-as-the-july-2013-featured-american-grillmaster\/","url_meta":{"origin":6205,"position":1},"title":"Selected as the July 2013 featured American Grillmaster!","author":"Gary House","date":"July 31, 2013","format":false,"excerpt":"Selected as the July 2013 featured American Grillmaster Well I couldn't be prouder than a bacon wrapped pork loin sizzling on the grill! American Grillmaster Experience has selected me as the July 2013 American Grillmaster and featured me on their Facebook page American Grillmaster Experience. This honor has me rubbing\u2026","rel":"","context":"In &quot;Cooking outdoors&quot;","block_context":{"text":"Cooking outdoors","link":"https:\/\/cooking-outdoors.com\/category\/outdoor-cooking-recipes-tips-and-techniques\/"},"img":{"alt_text":"Selected as the July 2013 featured American Grillmaster","src":"https:\/\/i0.wp.com\/www.cooking-outdoors.com\/wp-content\/uploads\/2013\/07\/American-Grillmaster.jpg?resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.cooking-outdoors.com\/wp-content\/uploads\/2013\/07\/American-Grillmaster.jpg?resize=350%2C200 1x, https:\/\/i0.wp.com\/www.cooking-outdoors.com\/wp-content\/uploads\/2013\/07\/American-Grillmaster.jpg?resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.cooking-outdoors.com\/wp-content\/uploads\/2013\/07\/American-Grillmaster.jpg?resize=700%2C400 2x"},"classes":[]},{"id":1333,"url":"https:\/\/cooking-outdoors.com\/hot-new-releases-from-all-spice-cafe\/","url_meta":{"origin":6205,"position":2},"title":"Hot new releases from All Spice Cafe!","author":"Gary House","date":"March 2, 2010","format":false,"excerpt":"Hot new releases from All Spice Cafe All Spice Cafe Announces Six New Products! 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If it's Grilled Quiche, then count me in! If it's Grilled Vegetable Quiche with Capocollo Salumi, delicious Cabot cheese and a flaky King Arthur Pie Crust, then double count me in! Full disclosure: If Cabot Creamery and King Arthur Flour\u2026","rel":"","context":"In &quot;Grilling&quot;","block_context":{"text":"Grilling","link":"https:\/\/cooking-outdoors.com\/category\/grilling-recipes-tips-and-techniques\/"},"img":{"alt_text":"Grilled Vegetable Quiche with Capocollo Salumi | Cooking-Outdoors.com | Gary House","src":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/10\/Grilled-Vegetable-Quiche-with-Capocollo-Salumi.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/10\/Grilled-Vegetable-Quiche-with-Capocollo-Salumi.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/10\/Grilled-Vegetable-Quiche-with-Capocollo-Salumi.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":5732,"url":"https:\/\/cooking-outdoors.com\/grilled-margarita-chicken-skewers-recipe\/","url_meta":{"origin":6205,"position":4},"title":"Grilled Margarita Chicken Skewers recipe","author":"Gary House","date":"April 26, 2013","format":false,"excerpt":"Grilled Margarita Chicken Skewers recipe Here is a favorite quick and easy marinated Chicken Tender grilling recipe that serves up a tangy tender bite that you can grill in about ten minutes. Granted prep time is a bit longer but that's what beer is for, right? You might be asking\u2026","rel":"","context":"In &quot;Grilling&quot;","block_context":{"text":"Grilling","link":"https:\/\/cooking-outdoors.com\/category\/grilling-recipes-tips-and-techniques\/"},"img":{"alt_text":"Grilled Margarita Chicken Skewers recipe","src":"https:\/\/i0.wp.com\/www.cooking-outdoors.com\/wp-content\/uploads\/2013\/04\/Grilled-Margarita-Chicken-Skewers15.jpg?resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.cooking-outdoors.com\/wp-content\/uploads\/2013\/04\/Grilled-Margarita-Chicken-Skewers15.jpg?resize=350%2C200 1x, https:\/\/i0.wp.com\/www.cooking-outdoors.com\/wp-content\/uploads\/2013\/04\/Grilled-Margarita-Chicken-Skewers15.jpg?resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.cooking-outdoors.com\/wp-content\/uploads\/2013\/04\/Grilled-Margarita-Chicken-Skewers15.jpg?resize=700%2C400 2x"},"classes":[]},{"id":4840,"url":"https:\/\/cooking-outdoors.com\/grilled-cedar-plank-stuffed-salmon-recipe\/","url_meta":{"origin":6205,"position":5},"title":"Grilled Cedar Plank Stuffed Salmon Recipe","author":"Gary House","date":"October 27, 2012","format":false,"excerpt":"Grilled Cedar Plank Stuffed Salmon Recipe Salmon on the grill is a grilling experience I anticipate with eagerness and curiosity. My curiosity, fueled by all of the amazing grilling techniques that are available to grill Salmon, runs wild with the thought of how I am going to prepare one of\u2026","rel":"","context":"In &quot;Fish to Shellfish&quot;","block_context":{"text":"Fish to Shellfish","link":"https:\/\/cooking-outdoors.com\/category\/grilling-bbq-dutch-oven-and-outdoor-cooking-recipes-tips-and-techniques\/fish-shellfish-recipes-tips-and-techniques\/"},"img":{"alt_text":"Grilled Cedar Plank Stuffed Salmon Recipe","src":"https:\/\/i0.wp.com\/www.cooking-outdoors.com\/wp-content\/uploads\/2012\/10\/IMG_3892-640x480.jpg?resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.cooking-outdoors.com\/wp-content\/uploads\/2012\/10\/IMG_3892-640x480.jpg?resize=350%2C200 1x, https:\/\/i0.wp.com\/www.cooking-outdoors.com\/wp-content\/uploads\/2012\/10\/IMG_3892-640x480.jpg?resize=525%2C300 1.5x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/posts\/6205","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/comments?post=6205"}],"version-history":[{"count":0,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/posts\/6205\/revisions"}],"wp:attachment":[{"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/media?parent=6205"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/categories?post=6205"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/tags?post=6205"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}