{"id":582,"date":"2009-03-27T17:32:00","date_gmt":"2009-03-28T00:32:00","guid":{"rendered":"http:\/\/www.cooking-outdoors.com\/?p=582"},"modified":"2013-12-15T23:15:38","modified_gmt":"2013-12-16T06:15:38","slug":"dutch-oven-corned-beef-and-cabbage","status":"publish","type":"post","link":"https:\/\/cooking-outdoors.com\/dutch-oven-corned-beef-and-cabbage\/","title":{"rendered":"Dutch oven Corned Beef and Cabbage"},"content":{"rendered":"<h2 style=\"text-align: justify;\">Dutch oven Corned Beef and Cabbage<\/h2>\n<p style=\"text-align: justify;\">Dutch oven Corned Beef and Cabbage with my own personal twist! Saint Paddy's day has come and gone but I was able to throw together my Dutch oven Corned Beef and Cabbage dish for some friends. I actually managed to take a couple of picture also!<\/p>\n<p style=\"text-align: justify;\">My twist requires\u00a03\u00a0things, Dark beer, Bay leaf\u00a0and Garlic. Simple but very effective.<\/p>\n<h3 style=\"text-align: justify;\"><a title=\"Dutch oven Corned beef and cabbage\" href=\"http:\/\/farm4.static.flickr.com\/3439\/3379145079_8729259290_m.jpg\" target=\"_blank\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone\" style=\"margin-top: 10px; margin-bottom: 10px; border: 2px solid black;\" title=\"Dutch oven Corned beef and cabbage\" alt=\"Dutch oven Corned beef and cabbage\" src=\"http:\/\/farm4.static.flickr.com\/3439\/3379145079_8729259290_m.jpg\" width=\"240\" height=\"180\" \/><\/a><\/h3>\n<h3 style=\"text-align: justify;\">Ingredients:<\/h3>\n<p style=\"text-align: justify;\">1\u00a0corned beef brisket trimmed<\/p>\n<p style=\"text-align: justify;\">6 &#8211; 8 red potatoes halved<\/p>\n<p style=\"text-align: justify;\">1 head of cabbage quartered<\/p>\n<p style=\"text-align: justify;\">seasoning packet from brisket<\/p>\n<p style=\"text-align: justify;\">3 bay leafs whole<\/p>\n<p style=\"text-align: justify;\">6 cloves of garlic whole<\/p>\n<p style=\"text-align: justify;\">1 bottle of Irish stout<\/p>\n<p style=\"text-align: justify;\">water to cover<\/p>\n<p style=\"text-align: justify;\">12 &#8211; 14 inch deep Dutch oven<\/p>\n<h3 style=\"text-align: justify;\"><a title=\"Corned beef and cabbage In the Dutch oven.\" href=\"http:\/\/farm4.static.flickr.com\/3568\/3379143843_3e0c6d5b38_m.jpg\" target=\"_blank\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone\" style=\"margin-top: 10px; margin-bottom: 10px; border: 2px solid black;\" title=\"Corned beef and cabbage In the Dutch oven.\" alt=\"Corned beef and cabbage In the Dutch oven.\" src=\"http:\/\/farm4.static.flickr.com\/3568\/3379143843_3e0c6d5b38_m.jpg\" width=\"240\" height=\"180\" \/><\/a><\/h3>\n<h3 style=\"text-align: justify;\">Directions:<\/h3>\n<p style=\"text-align: justify;\">Brisket on bottom of Dutch, dump everything else, except potatoes and cabbage on top and cook for\u00a01 &#8211; 1\/2\u00a0to 2 hours! Add potatoes and cabbage for the remainder of time. It will fall apart!<\/p>\n<p style=\"text-align: justify;\">\n","protected":false},"excerpt":{"rendered":"<p>Dutch oven Corned Beef and Cabbage Dutch oven Corned Beef and Cabbage with my own personal twist! Saint Paddy&#8217;s day has come and gone but I was able to throw together my Dutch oven Corned Beef and Cabbage dish for some friends. I actually managed to take a couple of picture also! My twist requires\u00a03\u00a0things, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[284,1],"tags":[1015,354,18,7,352,355,2603,1035,33,2602,334,353,87,178],"class_list":["post-582","post","type-post","status-publish","format-standard","hentry","category-beef-recipes-tips-and-techniques","category-dutch-oven-cooking-recipes-tips-and-techniques","tag-dutch-oven-recipe","tag-cabbage","tag-cast-iron","tag-cooking-outdoors","tag-corned-beef","tag-corned-beef-aand-cabbage","tag-corned-beef-and-cabbage","tag-corned-beef-recipe","tag-dutch-oven","tag-dutch-oven-corned-beef-and-cabbage","tag-garlic","tag-potatoes","tag-recipe","tag-stout"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.3 (Yoast SEO v26.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Dutch oven Corned Beef and Cabbage<\/title>\n<meta name=\"description\" content=\"Dutch oven Corned Beef and Cabbage with my own personal twist! 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Over the years I have had the pleasure to try many traditional St. Patrick's Day recipes and variations of\u2026","rel":"","context":"In &quot;Beef&quot;","block_context":{"text":"Beef","link":"https:\/\/cooking-outdoors.com\/category\/grilling-bbq-dutch-oven-and-outdoor-cooking-recipes-tips-and-techniques\/beef-recipes-tips-and-techniques\/"},"img":{"alt_text":"St Patrick's Day Recipes","src":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/03\/St-Patricks-Day-Recipes.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/03\/St-Patricks-Day-Recipes.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/03\/St-Patricks-Day-Recipes.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/03\/St-Patricks-Day-Recipes.jpg?resize=700%2C400&ssl=1 2x"},"classes":[]},{"id":1762,"url":"https:\/\/cooking-outdoors.com\/grilled-corned-beef-the-cooking-outdoors-way\/","url_meta":{"origin":582,"position":1},"title":"Grilled Corned Beef the Cooking Outdoors way!","author":"Gary House","date":"March 15, 2011","format":false,"excerpt":"Grilled Corned Beef the Cooking Outdoors way! With Saint Patrick's Day coming up I was going to share with you a couple of different ways to cook Corned Beef. So I went through all of my posts looking for that darned Grilled Corned Beef video and guess what? I never\u2026","rel":"","context":"In &quot;Beef&quot;","block_context":{"text":"Beef","link":"https:\/\/cooking-outdoors.com\/category\/grilling-bbq-dutch-oven-and-outdoor-cooking-recipes-tips-and-techniques\/beef-recipes-tips-and-techniques\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":9980,"url":"https:\/\/cooking-outdoors.com\/honey-mustard-glazed-corned-beef\/","url_meta":{"origin":582,"position":2},"title":"Honey Mustard Glazed Corned Beef","author":"Gary House","date":"April 4, 2014","format":false,"excerpt":"Honey Mustard Glazed Corned Beef | Camp Chef Smoke Vault The perfect Corned Beef Sandwich recipe! Honey, Stone Ground Mustard and Brown sugar glazed Corned Beef, baked in the Camp Chef Smoke Vault. Easy to prepare, easy to cook and so\u00a0 so delicious! Slice and serve on your favorite Rye\u2026","rel":"","context":"In &quot;BBQ&quot;","block_context":{"text":"BBQ","link":"https:\/\/cooking-outdoors.com\/category\/bbq-smoking-recipes-tips-and-techniques\/"},"img":{"alt_text":"Honey Mustard Glazed Corned Beef","src":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/04\/Honey-Mustard-Glazed-Coned-Beef-Sandwiches.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/04\/Honey-Mustard-Glazed-Coned-Beef-Sandwiches.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/04\/Honey-Mustard-Glazed-Coned-Beef-Sandwiches.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/04\/Honey-Mustard-Glazed-Coned-Beef-Sandwiches.jpg?resize=700%2C400&ssl=1 2x"},"classes":[]},{"id":22063,"url":"https:\/\/cooking-outdoors.com\/sunday-morning-comics-july-5-2015\/","url_meta":{"origin":582,"position":3},"title":"Sunday Morning Comics July 5, 2015","author":"Gary House","date":"July 5, 2015","format":false,"excerpt":"Sunday Morning Comics July 5, 2015 \"If you think this hot dog is impressive, you should see the grill I cooked it on!\" I bet he would be popular at the ball game! I hope everyone has had a good week! Last Saturday was an amazing day at the Il\u2026","rel":"","context":"In &quot;Sunday Morning Comics&quot;","block_context":{"text":"Sunday Morning Comics","link":"https:\/\/cooking-outdoors.com\/category\/sunday-morning-comic\/"},"img":{"alt_text":"Sunday Morning Comics July 5, 2015 | Cooking-Outdoors.com |Gary House","src":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/07\/Sunday-Morning-Comics-July-5-2015.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":22101,"url":"https:\/\/cooking-outdoors.com\/sunday-morning-comics-july-12-2015\/","url_meta":{"origin":582,"position":4},"title":"Sunday Morning Comics July 12, 2015","author":"Gary House","date":"July 12, 2015","format":false,"excerpt":"Sunday Morning Comics July 12, 2015 \"Since we're neighbors, I thought we should buy a big grill together. I'll use it in the summer and you could use it in the winter.\" Yea, that sounds like a great idea! 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