{"id":430,"date":"2008-12-23T09:49:52","date_gmt":"2008-12-23T16:49:52","guid":{"rendered":"http:\/\/www.cooking-outdoors.com\/?p=430"},"modified":"2013-12-12T01:29:03","modified_gmt":"2013-12-12T08:29:03","slug":"dutch-oven-mississippi-mud-cake-2","status":"publish","type":"post","link":"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/","title":{"rendered":"Dutch Oven Mississippi Mud Cake"},"content":{"rendered":"

Dutch Oven Mississippi Mud Cake<\/h2>\n

\"\"<\/a>The annual Cub Scout parent-son bake sale was coming up and I had to have something that the boys could put together that was easy and somewhat exciting to bake. So, going through my recipe collection, I came across one that I had made few years back for my son\u2019s birthday party which I had altered a little bit. I decided just to follow the recipe for this one because it was so super simple; it\u2019s called Dutch Oven Mississippi Mud Cake<\/em><\/strong>.\u00a0<\/span>\u00a0<\/span><\/p>\n

Now, credit goes to Byron\u2019s dutch-oven site<\/a> for this is his recipe and if ever you get a chance to visit, you should do that, it\u2019s a great site.\u00a0 <\/span>The recipe is something that the boys could put together, it looks good, it is very sweet, it is extremely chocolatey and quite tasty. It\u2019s covered with chocolate chips and nuts.<\/span><\/p>\n

\u00a0<\/span><\/p>\n

\"\"<\/a>So, what you need is your Dutch oven because that\u2019s how I cooked mine. This time I decided not to put it directly in the dutch oven because it had to be packaged to be sold at the bake sale, so I took a cake pan liner. In this case it was an 8\u201dx8\u201d by about 4\u201d deep aluminum pan which I think was probably for small roast or something like that. It fit perfectly in my 14\u201d dutch oven. When you do this, you really should use a 14\u201d deep dutch oven. I\u2019ll explain the reasoning for that in just a moment.<\/span><\/p>\n

\u00a0<\/span><\/p>\n

The recipe calls for the following:<\/span><\/em><\/p>\n

\u00a0<\/span><\/p>\n

Mud<\/span><\/strong><\/p>\n

\u00a0<\/span><\/p>\n

\u00bd cup cocoa<\/span><\/p>\n

2 cups brown sugar<\/span><\/p>\n

1 c hot water<\/span><\/p>\n

1 tsp cinnamon<\/span><\/p>\n

2 tsp vanilla<\/span><\/p>\n

\u00a0<\/span><\/p>\n

Topping<\/span><\/strong><\/p>\n

\u00a0<\/span><\/p>\n

1 \u00bd cup chocolate chips<\/span><\/p>\n

\u00be cup chopped walnuts<\/span><\/p>\n

\u00a0<\/span><\/p>\n

\"\"<\/a><\/span><\/strong>Cake<\/span><\/strong><\/p>\n

\u00a0<\/span><\/p>\n

Cake Mix \u2013 (I like using yellow super moist cake mix)<\/span><\/p>\n

1 \u00bc cups water<\/span><\/p>\n

1\/3 cup vegetable oil<\/span><\/p>\n

3 eggs<\/span><\/p>\n

\u00a0<\/span><\/p>\n

The direction for the cake mix says to get your blender out and beat the mix to death for 5 minutes. I just don\u2019t think that was necessary so I took a whisk and had the boys dump the mix in there with the water, oil, eggs and we hand mixed it. It was a little lumpy but that was OK. <\/span><\/p>\n

\u00a0<\/span><\/p>\n

\"\"<\/a>I took the aluminum pan that was going to go into the dutch oven and we sprayed that with some non stick cook spray. We poured the cake mix into that. Now you need to make your mud. It\u2019s very simple, just mix all your ingredients together, the cocoa, the brown sugar, the cinnamon, the vanilla and hot water and that will make a dark, rich, soupy mix. <\/span><\/p>\n

\u00a0<\/span><\/p>\n

You\u2019re now going to take the mud mix and pour it on top of the cake mix. Now, what that will do is settle down into the cake mix. I took a knife and swirled it around just a little bit to get a little better mixture. I find that if you pour all of it in the center, you get one big gooey glump which could be fun and really tasty but it\u2019s not what I wanted to do this time. <\/span><\/p>\n

\u00a0<\/span><\/p>\n

\"\"<\/a><\/span>W<\/span>e got the topping mix ready and set that aside for a little bit later. <\/span><\/p>\n

\u00a0<\/span><\/p>\n

Cooking Preparation<\/span><\/strong><\/p>\n

\u00a0<\/span><\/p>\n

It\u2019s getting a little cold out at night so I needed to get the coals going. I also needed to use a little more heat than necessary because the temperature outside was in the low 40s and that would be a fast wick to draw the heat away from the coals and from the Dutch oven.<\/span><\/p>\n

\u00a0<\/span><\/p>\n

You need to use a deep Dutch oven. The reason for that is if that lid is too close to the cake, you will get a burnt top. It\u2019s just too much heat too close to that cake so you don\u2019t want a normal Dutch oven, you\u2019d want a deep Dutch oven.<\/span><\/p>\n

\u00a0<\/span><\/p>\n

Going with the standard process of 3 up – 3 down on the charcoal selection (which I have explained before in a previous post), I decided to go with a little bit more heat. On the 14\u201d Dutch oven, I put 10 coals on the bottom, (which would be 4 down) and 20 coals (which would be 6 up) on top for a total of 30 coals. My goal is to bake this at 350 degrees for 1 hour and I was able to achieve that with a little few extra coals on the top. <\/span><\/p>\n

\u00a0<\/span><\/p>\n

\"\"<\/a>Get your dutch oven pre heated, in other words, when the coals are ready, dump them out, count out your coals, spread them out on the bottom, place them on the top lid, and set it there for about 5 minutes to preheat that oven. Then, take yourself a cake trivet which can be just a little wire frame and set that in the bottom of the dutch oven, setting your cake pan on top of that. That\u2019s going to keep the cake away from the hot bottom of the Dutch oven to eliminate burning.<\/span><\/p>\n

\u00a0<\/span><\/p>\n

Place your cake on the trivet, set the lid on the Dutch oven. You will want to rotate your lid a quarter turn every 10 minutes and your base a quarter turn in the opposite direction every 10 minutes to eliminate any hot spots that the coals may create while you\u2019re baking your cake in your Dutch oven. So after 50-55 minutes, you need to put the topping on, that is your chocolate chips and walnuts, and spread them over the top of your cake, put the lid back on. Let that melt for about 5 minutes.<\/span><\/p>\n

\u00a0<\/span><\/p>\n

\"\"<\/a>When you\u2019re done, knock off the ashes off your lid, put your cake out, let it cool off and you have a kids delight \u2013 Dutch Oven Mississippi Mud Cake. <\/span><\/p>\n

\u00a0<\/span><\/p>\n

Some variations you can try are adding some Oreo cookie bits or M&Ms. You can add anything you want to the top. I used pecans instead of walnuts because my wife is allergic to walnuts. <\/span><\/p>\n

\u00a0<\/span><\/p>\n

I hope this is a great adventure for you and I hope you try this. The kids love this cake, it\u2019s gooey on the inside around the dry cake mix and it\u2019s just quite fun to eat. Thanks!<\/span><\/p>\n

Sorry, I managed to not<\/em> take\u00a0a photo of the finished cake! It went for $20.00 at the auction ………….<\/span><\/p>\n

\u00a0<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Dutch Oven Mississippi Mud Cake The annual Cub Scout parent-son bake sale was coming up and I had to have something that the boys could put together that was easy and somewhat exciting to bake. So, going through my recipe collection, I came across one that I had made few years back for my son\u2019s […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[287,1],"tags":[1015,2585,168,2590,2591,18,281,7,70,33,2589,5356,2586,282,2587,283,2588],"class_list":["post-430","post","type-post","status-publish","format-standard","hentry","category-dessert-recipes-tips-and-techniques","category-dutch-oven-cooking-recipes-tips-and-techniques","tag-dutch-oven-recipe","tag-bake","tag-baking","tag-bryons-dutch-oven-cooking-page","tag-cake","tag-cast-iron","tag-cke","tag-cooking-outdoors","tag-cub-scouts","tag-dutch-oven","tag-dutch-oven-cake-recipe","tag-dutch-oven-cooking-recipes-tips-and-techniques","tag-how-to-bake-a-cake","tag-mississippi-mud-cake","tag-mississippi-mud-cake-recipe","tag-mud-cake","tag-mud-cake-recipe"],"yoast_head":"\nDutch Oven Mississippi Mud Cake<\/title>\n<meta name=\"description\" content=\"Dutch oven Mississippi Mud Cake recipe annual Cub Scout parent-son bake sale was coming up and I had to have something r that was easy exciting to bake.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Dutch Oven Mississippi Mud Cake\" \/>\n<meta property=\"og:description\" content=\"Dutch oven Mississippi Mud Cake recipe annual Cub Scout parent-son bake sale was coming up and I had to have something r that was easy exciting to bake.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/\" \/>\n<meta property=\"og:site_name\" content=\"Cooking Outdoors\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/CookingEverythingOutdoors\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/CookingEverythingOutdoors\" \/>\n<meta property=\"article:published_time\" content=\"2008-12-23T16:49:52+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2013-12-12T08:29:03+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/farm4.static.flickr.com\/3220\/3127396832_774b76053a_m.jpg\" \/>\n<meta name=\"author\" content=\"Gary House\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@cookingoutdoors\" \/>\n<meta name=\"twitter:site\" content=\"@cookingoutdoors\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Gary House\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"5 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/\"},\"author\":{\"name\":\"Gary House\",\"@id\":\"https:\/\/cooking-outdoors.com\/#\/schema\/person\/6133290ab430e99ae3b988be50a4bb14\"},\"headline\":\"Dutch Oven Mississippi Mud Cake\",\"datePublished\":\"2008-12-23T16:49:52+00:00\",\"dateModified\":\"2013-12-12T08:29:03+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/\"},\"wordCount\":1046,\"commentCount\":3,\"publisher\":{\"@id\":\"https:\/\/cooking-outdoors.com\/#\/schema\/person\/6133290ab430e99ae3b988be50a4bb14\"},\"image\":{\"@id\":\"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/#primaryimage\"},\"thumbnailUrl\":\"http:\/\/farm4.static.flickr.com\/3220\/3127396832_774b76053a_m.jpg\",\"keywords\":[\"\\\"dutch oven recipe\\\"\",\"bake\",\"baking\",\"Bryon's dutch oven cooking page\",\"cake\",\"Cast Iron\",\"cke\",\"cooking outdoors\",\"Cub scouts\",\"dutch oven\",\"dutch oven cake recipe\",\"Dutch oven cooking\",\"how to bake a cake\",\"mississippi mud cake\",\"mississippi mud cake recipe\",\"mud cake\",\"mud cake recipe\"],\"articleSection\":[\"Dessert\",\"Dutch oven cooking\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/\",\"url\":\"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/\",\"name\":\"Dutch Oven Mississippi Mud Cake\",\"isPartOf\":{\"@id\":\"https:\/\/cooking-outdoors.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/#primaryimage\"},\"thumbnailUrl\":\"http:\/\/farm4.static.flickr.com\/3220\/3127396832_774b76053a_m.jpg\",\"datePublished\":\"2008-12-23T16:49:52+00:00\",\"dateModified\":\"2013-12-12T08:29:03+00:00\",\"description\":\"Dutch oven Mississippi Mud Cake recipe annual Cub Scout parent-son bake sale was coming up and I had to have something r that was easy exciting to bake.\",\"breadcrumb\":{\"@id\":\"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/#primaryimage\",\"url\":\"http:\/\/farm4.static.flickr.com\/3220\/3127396832_774b76053a_m.jpg\",\"contentUrl\":\"http:\/\/farm4.static.flickr.com\/3220\/3127396832_774b76053a_m.jpg\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/cooking-outdoors.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Dutch Oven Mississippi Mud Cake\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/cooking-outdoors.com\/#website\",\"url\":\"https:\/\/cooking-outdoors.com\/\",\"name\":\"Cooking Outdoors\",\"description\":\"Cooking Outdoors Learn Grilling, BBQ, and Dutch Oven Cooking\",\"publisher\":{\"@id\":\"https:\/\/cooking-outdoors.com\/#\/schema\/person\/6133290ab430e99ae3b988be50a4bb14\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/cooking-outdoors.com\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":[\"Person\",\"Organization\"],\"@id\":\"https:\/\/cooking-outdoors.com\/#\/schema\/person\/6133290ab430e99ae3b988be50a4bb14\",\"name\":\"Gary House\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/cooking-outdoors.com\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/cooking-outdoors.com\/wp-content\/uploads\/2008\/04\/Gary-firepit-1-1024x768.jpg\",\"contentUrl\":\"https:\/\/cooking-outdoors.com\/wp-content\/uploads\/2008\/04\/Gary-firepit-1-1024x768.jpg\",\"width\":1024,\"height\":768,\"caption\":\"Gary House\"},\"logo\":{\"@id\":\"https:\/\/cooking-outdoors.com\/#\/schema\/person\/image\/\"},\"sameAs\":[\"http:\/\/cooking-outdoors.com\",\"https:\/\/www.facebook.com\/CookingEverythingOutdoors\",\"https:\/\/x.com\/cookingoutdoors\",\"https:\/\/www.youtube.com\/channel\/UCMDh8Q5oWDuTdcG88ShEAyQ\"]}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Dutch Oven Mississippi Mud Cake","description":"Dutch oven Mississippi Mud Cake recipe annual Cub Scout parent-son bake sale was coming up and I had to have something r that was easy exciting to bake.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/","og_locale":"en_US","og_type":"article","og_title":"Dutch Oven Mississippi Mud Cake","og_description":"Dutch oven Mississippi Mud Cake recipe annual Cub Scout parent-son bake sale was coming up and I had to have something r that was easy exciting to bake.","og_url":"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/","og_site_name":"Cooking Outdoors","article_publisher":"https:\/\/www.facebook.com\/CookingEverythingOutdoors","article_author":"https:\/\/www.facebook.com\/CookingEverythingOutdoors","article_published_time":"2008-12-23T16:49:52+00:00","article_modified_time":"2013-12-12T08:29:03+00:00","og_image":[{"url":"http:\/\/farm4.static.flickr.com\/3220\/3127396832_774b76053a_m.jpg","type":"","width":"","height":""}],"author":"Gary House","twitter_card":"summary_large_image","twitter_creator":"@cookingoutdoors","twitter_site":"@cookingoutdoors","twitter_misc":{"Written by":"Gary House","Est. reading time":"5 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/#article","isPartOf":{"@id":"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/"},"author":{"name":"Gary House","@id":"https:\/\/cooking-outdoors.com\/#\/schema\/person\/6133290ab430e99ae3b988be50a4bb14"},"headline":"Dutch Oven Mississippi Mud Cake","datePublished":"2008-12-23T16:49:52+00:00","dateModified":"2013-12-12T08:29:03+00:00","mainEntityOfPage":{"@id":"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/"},"wordCount":1046,"commentCount":3,"publisher":{"@id":"https:\/\/cooking-outdoors.com\/#\/schema\/person\/6133290ab430e99ae3b988be50a4bb14"},"image":{"@id":"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/#primaryimage"},"thumbnailUrl":"http:\/\/farm4.static.flickr.com\/3220\/3127396832_774b76053a_m.jpg","keywords":["\"dutch oven recipe\"","bake","baking","Bryon's dutch oven cooking page","cake","Cast Iron","cke","cooking outdoors","Cub scouts","dutch oven","dutch oven cake recipe","Dutch oven cooking","how to bake a cake","mississippi mud cake","mississippi mud cake recipe","mud cake","mud cake recipe"],"articleSection":["Dessert","Dutch oven cooking"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/","url":"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/","name":"Dutch Oven Mississippi Mud Cake","isPartOf":{"@id":"https:\/\/cooking-outdoors.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/#primaryimage"},"image":{"@id":"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/#primaryimage"},"thumbnailUrl":"http:\/\/farm4.static.flickr.com\/3220\/3127396832_774b76053a_m.jpg","datePublished":"2008-12-23T16:49:52+00:00","dateModified":"2013-12-12T08:29:03+00:00","description":"Dutch oven Mississippi Mud Cake recipe annual Cub Scout parent-son bake sale was coming up and I had to have something r that was easy exciting to bake.","breadcrumb":{"@id":"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/#primaryimage","url":"http:\/\/farm4.static.flickr.com\/3220\/3127396832_774b76053a_m.jpg","contentUrl":"http:\/\/farm4.static.flickr.com\/3220\/3127396832_774b76053a_m.jpg"},{"@type":"BreadcrumbList","@id":"https:\/\/cooking-outdoors.com\/dutch-oven-mississippi-mud-cake-2\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/cooking-outdoors.com\/"},{"@type":"ListItem","position":2,"name":"Dutch Oven Mississippi Mud Cake"}]},{"@type":"WebSite","@id":"https:\/\/cooking-outdoors.com\/#website","url":"https:\/\/cooking-outdoors.com\/","name":"Cooking Outdoors","description":"Cooking Outdoors Learn Grilling, BBQ, and Dutch Oven Cooking","publisher":{"@id":"https:\/\/cooking-outdoors.com\/#\/schema\/person\/6133290ab430e99ae3b988be50a4bb14"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/cooking-outdoors.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":["Person","Organization"],"@id":"https:\/\/cooking-outdoors.com\/#\/schema\/person\/6133290ab430e99ae3b988be50a4bb14","name":"Gary House","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/cooking-outdoors.com\/#\/schema\/person\/image\/","url":"https:\/\/cooking-outdoors.com\/wp-content\/uploads\/2008\/04\/Gary-firepit-1-1024x768.jpg","contentUrl":"https:\/\/cooking-outdoors.com\/wp-content\/uploads\/2008\/04\/Gary-firepit-1-1024x768.jpg","width":1024,"height":768,"caption":"Gary House"},"logo":{"@id":"https:\/\/cooking-outdoors.com\/#\/schema\/person\/image\/"},"sameAs":["http:\/\/cooking-outdoors.com","https:\/\/www.facebook.com\/CookingEverythingOutdoors","https:\/\/x.com\/cookingoutdoors","https:\/\/www.youtube.com\/channel\/UCMDh8Q5oWDuTdcG88ShEAyQ"]}]}},"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":9845,"url":"https:\/\/cooking-outdoors.com\/day-2-2014-international-dutch-oven-societys-world-championship-cook-off\/","url_meta":{"origin":430,"position":0},"title":"Day 2 \u2013 2014 International Dutch Oven Society\u2019s World Championship Cook-Off","author":"Gary House","date":"March 20, 2014","format":false,"excerpt":"Day 2 - 2014 International Dutch Oven Society\u2019s World Championship Cook-Off Recipe Photo's Three days of world championship Dutch oven cooking recently occurred in Sandy, Utah on March 13 \u2013 15, 2014. Hosted by the International Dutch Oven Society, residing in the International Sportsmans Exposition, featuring dozens of the best\u2026","rel":"","context":"In "Dutch oven cooking"","block_context":{"text":"Dutch oven cooking","link":"https:\/\/cooking-outdoors.com\/category\/dutch-oven-cooking-recipes-tips-and-techniques\/"},"img":{"alt_text":"Chocolate Stout Cake","src":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/03\/Chocolate-Stout-Cake.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/03\/Chocolate-Stout-Cake.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/03\/Chocolate-Stout-Cake.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/03\/Chocolate-Stout-Cake.jpg?resize=700%2C400&ssl=1 2x"},"classes":[]},{"id":9804,"url":"https:\/\/cooking-outdoors.com\/day-1-2014-international-dutch-oven-societys-world-championship-cook-off\/","url_meta":{"origin":430,"position":1},"title":"Day 1 – 2014 International Dutch Oven Society’s World Championship Cook-Off","author":"Gary House","date":"March 19, 2014","format":false,"excerpt":"Day 1 - 2014 International Dutch Oven Society's World Championship Cook-Off Recipe Photo's Three days of world championship Dutch oven cooking recently occurred in Sandy, Utah on March 13 - 15, 2014. Hosted by the International Dutch Oven Society, residing in the International Sportmans Exposition, featuring dozens of the best\u2026","rel":"","context":"In "Dutch oven cooking"","block_context":{"text":"Dutch oven cooking","link":"https:\/\/cooking-outdoors.com\/category\/dutch-oven-cooking-recipes-tips-and-techniques\/"},"img":{"alt_text":"Pecan and Walnut Coffee-Cream Torte","src":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/03\/Pecan-and-Walnut-Coffe-Cream-Torte.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/03\/Pecan-and-Walnut-Coffe-Cream-Torte.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/03\/Pecan-and-Walnut-Coffe-Cream-Torte.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/03\/Pecan-and-Walnut-Coffe-Cream-Torte.jpg?resize=700%2C400&ssl=1 2x"},"classes":[]},{"id":9895,"url":"https:\/\/cooking-outdoors.com\/finals-2014-international-dutch-oven-societys-world-championship-cook-off\/","url_meta":{"origin":430,"position":2},"title":"Finals \u2013 2014 International Dutch Oven Society World Championship Cook-Off","author":"Gary House","date":"March 26, 2014","format":false,"excerpt":"Three days of world championship Dutch oven cooking recently occurred in Sandy, Utah on March 13 \u2013 15, 2014. Hosted by the International Dutch Oven Society, residing in the International Sportmans Exposition, featuring dozens of the best cooks from around the country, this was one cooking event not to miss!\u2026","rel":"","context":"In "Dutch oven cooking"","block_context":{"text":"Dutch oven cooking","link":"https:\/\/cooking-outdoors.com\/category\/dutch-oven-cooking-recipes-tips-and-techniques\/"},"img":{"alt_text":"Sansho Beef with Seasame Green Beans, Sticky Rice and Asian Salad","src":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/03\/Sansho-Beef-with-Seasame-Green-Beans-Sticky-Rice-and-Asian-Salad.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/03\/Sansho-Beef-with-Seasame-Green-Beans-Sticky-Rice-and-Asian-Salad.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/03\/Sansho-Beef-with-Seasame-Green-Beans-Sticky-Rice-and-Asian-Salad.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/03\/Sansho-Beef-with-Seasame-Green-Beans-Sticky-Rice-and-Asian-Salad.jpg?resize=700%2C400&ssl=1 2x"},"classes":[]},{"id":138,"url":"https:\/\/cooking-outdoors.com\/dutch-oven-honey-molasses-loaf\/","url_meta":{"origin":430,"position":3},"title":"Dutch Oven Honey Molasses Loaf","author":"Gary House","date":"August 18, 2008","format":false,"excerpt":"Dutch Oven Honey Molasses Loaf Bread in a Dutch oven is a wonder to behold. There is no peaking and the heat is from the fire not the oven temperature knob so you have to stay by it and use your nose. This Honey Molasses Loaf recipe comes from my\u2026","rel":"","context":"In "Bread"","block_context":{"text":"Bread","link":"https:\/\/cooking-outdoors.com\/category\/grilling-bbq-dutch-oven-and-outdoor-cooking-recipes-tips-and-techniques\/bread-recipes-tips-and-techniques\/"},"img":{"alt_text":"Dutch Oven Honey Molasses Loaf","src":"https:\/\/i0.wp.com\/farm4.static.flickr.com\/3266\/2774705151_8bc582346d_m.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":2354,"url":"https:\/\/cooking-outdoors.com\/fresh-blackberry-cobbler-dutch-oven-style\/","url_meta":{"origin":430,"position":4},"title":"Fresh Blackberry Cobbler Dutch oven Style!","author":"Gary House","date":"April 12, 2011","format":false,"excerpt":"Fresh Blackberry Cobbler Dutch oven Style Fresh blackberries are in season and that is a good thing! Berries and cobblers are what I would call a match made in heaven; this heaven is nirvana when both are cooked in a cast iron Dutch oven. Cast-iron and certainly Dutch ovens are\u2026","rel":"","context":"In "Dessert"","block_context":{"text":"Dessert","link":"https:\/\/cooking-outdoors.com\/category\/grilling-bbq-dutch-oven-and-outdoor-cooking-recipes-tips-and-techniques\/dessert-recipes-tips-and-techniques\/"},"img":{"alt_text":"Fresh Blackberry Cobbler Dutch oven Style!","src":"https:\/\/i0.wp.com\/farm6.static.flickr.com\/5263\/5608626648_3c4cc1dd08_m_d.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1882,"url":"https:\/\/cooking-outdoors.com\/first-graduating-cooking-outdoors-with-dutch-ovens-class\/","url_meta":{"origin":430,"position":5},"title":"First graduating “Cooking Outdoors with Dutch ovens” class","author":"Gary House","date":"October 3, 2010","format":false,"excerpt":"First graduating \"Cooking Outdoors with Dutch ovens\" class Over the past two Friday night I have been teaching the art of\u00a0 black pot cooking to a very eager group of people. The whole idea of this class came from me doing so many demo's that I started to wonder if\u2026","rel":"","context":"In "Cooking outdoors"","block_context":{"text":"Cooking outdoors","link":"https:\/\/cooking-outdoors.com\/category\/outdoor-cooking-recipes-tips-and-techniques\/"},"img":{"alt_text":"First graduating \"Cooking Outdoors with Dutch ovens\" class","src":"https:\/\/i0.wp.com\/farm5.static.flickr.com\/4112\/5046085936_1e385c350d_z_d.jpg?resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/farm5.static.flickr.com\/4112\/5046085936_1e385c350d_z_d.jpg?resize=350%2C200 1x, https:\/\/i0.wp.com\/farm5.static.flickr.com\/4112\/5046085936_1e385c350d_z_d.jpg?resize=525%2C300 1.5x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/posts\/430","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/comments?post=430"}],"version-history":[{"count":0,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/posts\/430\/revisions"}],"wp:attachment":[{"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/media?parent=430"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/categories?post=430"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/tags?post=430"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}