{"id":2555,"date":"2011-06-27T13:01:33","date_gmt":"2011-06-27T20:01:33","guid":{"rendered":"http:\/\/www.cooking-outdoors.com\/?p=2555"},"modified":"2014-01-09T22:36:50","modified_gmt":"2014-01-10T05:36:50","slug":"grilled-vegetable-quesadillas","status":"publish","type":"post","link":"https:\/\/cooking-outdoors.com\/grilled-vegetable-quesadillas\/","title":{"rendered":"Grilled Vegetable Quesadillas"},"content":{"rendered":"<h2 style=\"text-align: justify;\">Grilled Vegetable Quesadillas<\/h2>\n<p style=\"text-align: justify;\"><a class=\"tt-flickr tt-flickr-Small\" title=\"Grilled Vegetable Quesadillas\" href=\"http:\/\/www.flickr.com\/photos\/cooking-outdoors\/5806056907\/\" target=\"_blank\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone\" style=\"margin-top: 10px; margin-bottom: 10px;\" title=\"Grilled Vegetable Quesadillas\" alt=\"Grilled Vegetable Quesadillas\" src=\"http:\/\/farm3.static.flickr.com\/2124\/5806056907_a37a565827_m.jpg\" width=\"346\" height=\"230\" \/><\/a> Chipotle chiles and Adobo sauce flavoring these grilled vegetables is a combination born for a grill. Smokey richness with a slight bite, accenting the caramelization of the grill marks burned into the vegetables, a visual and sensory explosion encased in grilled tortillas and melted cheese\u00a0is not to be denied. This is the same recipe I use during my popular &#8220;Grilling for Women&#8221; classes. I hope you enjoy it as much as the ladies do! Grilled vegetable Quesadillas<\/p>\n<p style=\"text-align: justify;\"><a class=\"tt-flickr tt-flickr-Small\" title=\"Grilling Vegetable Quesadillas\" href=\"http:\/\/www.flickr.com\/photos\/cooking-outdoors\/5805920119\/\" target=\"_blank\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone\" style=\"margin-top: 10px; margin-bottom: 10px;\" title=\"Grilling Vegetable Quesadillas\" alt=\"Grilling Vegetable Quesadillas\" src=\"http:\/\/farm4.static.flickr.com\/3174\/5805920119_fa94b833b2_m.jpg\" width=\"353\" height=\"235\" \/><\/a> Recipe by Sargento Shreds as posted on AllRecipes.com<\/p>\n<p style=\"text-align: justify;\"><span style=\"text-decoration: underline;\"><strong>Ingredients<\/strong><\/span><\/p>\n<p style=\"text-align: justify;\">2 tbs olive oil<\/p>\n<p style=\"text-align: justify;\">1 tbs\u00a0 pureed chipotle chillies in adobo sauce<\/p>\n<p style=\"text-align: justify;\">1 red bell pepper<\/p>\n<p style=\"text-align: justify;\">8 whole green onions<\/p>\n<p style=\"text-align: justify;\">2 small zucchini or yellow squash quarterd lengthwise<\/p>\n<p style=\"text-align: justify;\">8 whole wheat flour tortillas<\/p>\n<p style=\"text-align: justify;\"><a class=\"tt-flickr tt-flickr-Small\" title=\"Grilled Vegetable Quesadillas\" href=\"http:\/\/www.flickr.com\/photos\/cooking-outdoors\/5806541524\/\" target=\"_blank\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone\" style=\"margin-top: 10px; margin-bottom: 10px;\" title=\"Grilled Vegetable Quesadillas\" alt=\"Grilled Vegetable Quesadillas\" src=\"http:\/\/farm6.static.flickr.com\/5037\/5806541524_35d0678a56_m.jpg\" width=\"361\" height=\"240\" \/><\/a> 2 cups Sargento Fancy Shredded 4 Cheese Mexican Cheese<\/p>\n<p style=\"text-align: justify;\">1\/4 cup chopped cilantro<\/p>\n<p style=\"text-align: justify;\">Sour cream, salsa, guacamole (optional)<\/p>\n<p style=\"text-align: justify;\"><span style=\"text-decoration: underline;\"><strong>Directions<\/strong><\/span><\/p>\n<p style=\"text-align: justify;\">Combine oil and chilies.\u00a0Set aside tablespoon of the mixture.\u00a0Brush remaining mixture\u00a0\u00a0over both sides of the vegetables.<\/p>\n<p style=\"text-align: justify;\">Grill vegetables over medium coals 10 minutes or until tender , turning occasionally.\u00a0 Bell peppers and zucchini crosswise into\u00a01\/4 inch slices .<\/p>\n<p style=\"text-align: justify;\"><a class=\"tt-flickr tt-flickr-Small\" title=\"Grilled Vegetable Quesadillas\" href=\"http:\/\/www.flickr.com\/photos\/cooking-outdoors\/5805987135\/\" target=\"_blank\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone\" style=\"margin-top: 10px; margin-bottom: 10px;\" title=\"Grilled Vegetable Quesadillas\" alt=\"Grilled Vegetable Quesadillas\" src=\"http:\/\/farm4.static.flickr.com\/3195\/5805987135_1250305250_m.jpg\" width=\"362\" height=\"240\" \/><\/a> Sprinkle half of cheese over for tortillas; drizzle reserved oil mixture over cheese.\u00a0 Top with grilled vegetables, cilantro, remaining cheese and tortillas.\u00a0 Grill quesadillas over medium low coals three minutes per side or until cheese is\u00a0 melted and\u00a0tortillas are lightly toasted. Cut into wedges and garnish with sour cream, salsa and guacamole, if desired.<\/p>\n<p style=\"text-align: justify;\">I hope you enjoy this as much as we did in the classes. This this recipe was prepared on the Camp Chef &#8220;Big Gas Grill III&#8221; model #SPG-90B.<\/p>\n<p style=\"text-align: justify;\">You can watch my new\u00a0video &#8220;Grilled Vegetable Quesadillas&#8221; on iTunes.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Grilled Vegetable Quesadillas Chipotle chiles and Adobo sauce flavoring these grilled vegetables is a combination born for a grill. Smokey richness with a slight bite, accenting the caramelization of the grill marks burned into the vegetables, a visual and sensory explosion encased in grilled tortillas and melted cheese\u00a0is not to be denied. This is the [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[295,286],"tags":[1223,399,1220,7,1225,1219,590,459,1167,1218,1222,1221,1224,1217],"class_list":["post-2555","post","type-post","status-publish","format-standard","hentry","category-side-dish-recipes-tips-and-techniques","category-cooking-outdoors-vegetable-recipes-tips-and-techniques","tag-allrecipes-com","tag-camp-chef","tag-camp-chef-recipes","tag-cooking-outdoors","tag-easy-grilling-recipe","tag-grilled-quesadillas","tag-grilled-vegetables","tag-grilling-vegetables","tag-how-to-grill-vegetables","tag-quesadillas","tag-sargento-cheese","tag-spg-90b","tag-tailgate-recipe","tag-vegetable-quesadillas"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.3 (Yoast SEO v26.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Grilled Vegetable Quesadillas<\/title>\n<meta name=\"description\" content=\"The Chipotle chiles and Adobo sauce flavorings these grilled vegetables is a combination born for a grill. 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Cinco de Mayo Recipe Suggestions: Grilled Butterflied Tri-Tip Fajitas Dutch oven Stacked Enchiladas Video Dutch oven Stacked Enchiladas Recipe Tex Mex recipes on the Grill pt1 Video Tex Mex Recipes\u2026","rel":"","context":"In &quot;Around the World&quot;","block_context":{"text":"Around the World","link":"https:\/\/cooking-outdoors.com\/category\/outdoor-cooking-around-the-world\/"},"img":{"alt_text":"Cinco de Mayo recipe suggestions","src":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/05\/IMG_6391.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/05\/IMG_6391.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/05\/IMG_6391.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/05\/IMG_6391.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/05\/IMG_6391.jpg?resize=1050%2C600&ssl=1 3x"},"classes":[]},{"id":2885,"url":"https:\/\/cooking-outdoors.com\/grilled-chicken-and-vegetable-enchiladas\/","url_meta":{"origin":2555,"position":2},"title":"Grilled Chicken and Vegetable Enchiladas","author":"Gary House","date":"October 10, 2011","format":false,"excerpt":"Grilled Chicken and Vegetable Enchiladas Grilled chicken and vegetables enchiladas prepared on the grill adds a certain dimension to my outdoor cooking adventures that I find very appealing. The enchiladas that I normally purchase at our local Mexican restaurant frequented by my family, boils their chicken, wraps them in a\u2026","rel":"","context":"In &quot;Grilling&quot;","block_context":{"text":"Grilling","link":"https:\/\/cooking-outdoors.com\/category\/grilling-recipes-tips-and-techniques\/"},"img":{"alt_text":"Grilled Chicken and Vegetable Enchiladas","src":"https:\/\/i0.wp.com\/farm3.static.flickr.com\/2426\/5830087508_44a670c52a_m.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":22410,"url":"https:\/\/cooking-outdoors.com\/grilled-vegetable-quiche-with-capocollo-salumi\/","url_meta":{"origin":2555,"position":3},"title":"Grilled Vegetable Quiche with Capocollo Salumi","author":"Gary House","date":"October 24, 2015","format":false,"excerpt":"Grilled Vegetable Quiche with Capocollo Salumi Quiche! Who eats quiche? If it's Grilled Quiche, then count me in! If it's Grilled Vegetable Quiche with Capocollo Salumi, delicious Cabot cheese and a flaky King Arthur Pie Crust, then double count me in! Full disclosure: If Cabot Creamery and King Arthur Flour\u2026","rel":"","context":"In &quot;Grilling&quot;","block_context":{"text":"Grilling","link":"https:\/\/cooking-outdoors.com\/category\/grilling-recipes-tips-and-techniques\/"},"img":{"alt_text":"Grilled Vegetable Quiche with Capocollo Salumi | Cooking-Outdoors.com | Gary House","src":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/10\/Grilled-Vegetable-Quiche-with-Capocollo-Salumi.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/10\/Grilled-Vegetable-Quiche-with-Capocollo-Salumi.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/10\/Grilled-Vegetable-Quiche-with-Capocollo-Salumi.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":9769,"url":"https:\/\/cooking-outdoors.com\/grilled-vegetable-stuffed-beef-rolls-recipe\/","url_meta":{"origin":2555,"position":4},"title":"Grilled Vegetable-Stuffed Beef Rolls Recipe","author":"Gary House","date":"March 6, 2014","format":false,"excerpt":"Grilled Vegetable-Stuffed Beef Rolls Recipe If you looking for quick and easy recipe to throw on the grill tonight and this is a perfect solution. With only a few simple ingredients, you could have this recipe on the grill in just minutes. The real secret to this recipe is asking\u2026","rel":"","context":"In &quot;Beef&quot;","block_context":{"text":"Beef","link":"https:\/\/cooking-outdoors.com\/category\/grilling-bbq-dutch-oven-and-outdoor-cooking-recipes-tips-and-techniques\/beef-recipes-tips-and-techniques\/"},"img":{"alt_text":"Vegetable-Stuffed Beef Rolls","src":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/03\/Vegetable-Stuffed-Beef-Rolls8.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/03\/Vegetable-Stuffed-Beef-Rolls8.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/03\/Vegetable-Stuffed-Beef-Rolls8.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2014\/03\/Vegetable-Stuffed-Beef-Rolls8.jpg?resize=700%2C400&ssl=1 2x"},"classes":[]},{"id":3298,"url":"https:\/\/cooking-outdoors.com\/grilling-vegetables-tools-techniques-tips\/","url_meta":{"origin":2555,"position":5},"title":"Grilling Vegetables, Tools, Techniques &#038; Tips","author":"Gary House","date":"February 10, 2012","format":false,"excerpt":"Grilling Vegetables, Tools, Techniques & Tips One of the most flexible and grill friendly foods is the humble vegetable. Grilling vegetables adds new complex dimensions that surprise the palate to what many consider to be only edible if mixed or hidden in some other dish. Vegetables get a bad rap.\u2026","rel":"","context":"In &quot;Grilling&quot;","block_context":{"text":"Grilling","link":"https:\/\/cooking-outdoors.com\/category\/grilling-recipes-tips-and-techniques\/"},"img":{"alt_text":"Grilling Vegetables, Tools, Techniques & Tips","src":"https:\/\/i0.wp.com\/www.cooking-outdoors.com\/wp-content\/uploads\/2012\/02\/onthegrillWeb.jpg?resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.cooking-outdoors.com\/wp-content\/uploads\/2012\/02\/onthegrillWeb.jpg?resize=350%2C200 1x, https:\/\/i0.wp.com\/www.cooking-outdoors.com\/wp-content\/uploads\/2012\/02\/onthegrillWeb.jpg?resize=525%2C300 1.5x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/posts\/2555","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/comments?post=2555"}],"version-history":[{"count":0,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/posts\/2555\/revisions"}],"wp:attachment":[{"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/media?parent=2555"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/categories?post=2555"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/tags?post=2555"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}