{"id":22473,"date":"2015-11-10T14:10:53","date_gmt":"2015-11-10T22:10:53","guid":{"rendered":"http:\/\/www.cooking-outdoors.com\/?p=22473"},"modified":"2015-11-10T14:10:53","modified_gmt":"2015-11-10T22:10:53","slug":"spicy-southwest-grilled-pork-burger-with-tomatillo-salsa","status":"publish","type":"post","link":"https:\/\/cooking-outdoors.com\/spicy-southwest-grilled-pork-burger-with-tomatillo-salsa\/","title":{"rendered":"Spicy Southwest Grilled Pork Burger with Tomatillo Salsa"},"content":{"rendered":"

Spicy Southwest Grilled Pork Burger with Tomatillo Salsa | Island Grillstone Recipe<\/h2>\n

I knew that a spicy hamburger was on the menu today, my taste buds told me so, but it was a walk out to the still unfinished garden that inspired the finished results. I tried my gardening skills with Tomatillos this year and with limited results, I did produce Tomatillos, but they were all rather small though they grew in very abundant quantities. My stroll through the garden produced some Jalapenos, a Yellow Bell Pepper along with some small Tomatillos I picked, along with of this was added an onion, lime garlic and parsley I had in the kitchen.<\/p>\n

Time to make some Tomatillo Salsa! Just perfect for the Spicy Southwest Grilled Pork Burger I had in mind for the Island Grillstone.<\/p>\n

Tomatillo Salsa Recipe<\/h2>\n

\"Tomatillo<\/p>\n

This is as simple as it gets!<\/p>\n

Tomatillos Salsa Ingredients<\/strong><\/p>\n

6 – 8 medium Tomatillos<\/em><\/p>\n

1 – 2 jalapenos, seeded<\/em><\/p>\n

1 medium onion<\/em><\/p>\n

1 yellow bell pepper<\/em><\/p>\n

4 cloves of garlic<\/em><\/p>\n

2 limes<\/em><\/p>\n

1 small hand full flat leaf parsley<\/em><\/p>\n

salt and pepper to taste<\/em><\/p><\/blockquote>\n

Peel the husks from the Tomatillos, dice the Tomatillos and place in bowl large enough to hold all your ingredients.<\/p>\n

Dice jalapenos, onion, bell pepper and garlic.<\/p>\n

Chop parsley.<\/p>\n

Juice limes.<\/p>\n

Mix everything together, taste, season with salt and pepper.<\/p>\n

Set aside to let flavors blend together at room temperature while preparing the Spicy Southwest Grilled Pork Burgers.<\/em><\/p>\n

Spicy Southwest Grilled Pork Burgers Recipe<\/h2>\n

\"Ground<\/p>\n

You will need ground pork, onion flakes, chili powder, ground cumin, salt, pepper, garlic powder, and red pepper flakes to make your Spicy Southwest Grilled Pork Burgers.<\/p>\n

Spicy Southwest Grilled Pork Burger Ingredients<\/strong><\/p>\n

1 lb ground pork<\/em><\/p>\n

2 tbs onion flakes<\/em><\/p>\n

1 tsp ground cumin<\/em><\/p>\n

2 tbs chili powder<\/em><\/p>\n

1\/2 tsp garlic powder<\/em><\/p>\n

1\/4 tsp red pepper flakes<\/em><\/p>\n

1\/2 tsp salt<\/em><\/p>\n

1\/2 tsp fresh ground rainbow pepper<\/em><\/p><\/blockquote>\n

Gently mix the above ingredients together, form into 3 or 4 patties and let rest while you pre-heat your grill.<\/p>\n

\"Spicy<\/p>\n

I used my Island Grillstone on my Weber Propane Gas Grill.<\/p>\n

Pre-heating allows the Island Grillstone to heat up properly, which produces excellent crusts on your burgers.<\/p>\n

\"Monterey<\/p>\n

Melt a couple of slices of Monterey Jack Cheese over your Grilled Pork Burgers.<\/p>\n

\"Toasting<\/p>\n

Toast your hamburger buns on the Island Grillstone.<\/p>\n

\"http:\/\/www.cooking-outdoors.com\/wp-content\/uploads\/2015\/11\/Perfectly-Toasted-Hamburger-Buns.jpg<\/p>\n

They turn out just perfect!<\/p>\n

\"Spicy<\/p>\n

Build out your Spicy Southwest Grilled Pork Burgers with some lettuce, Tomatillo salsa and some Spicy Avocado Mayonnaise!<\/p>\n

Spicy Avocado Mayonnaise recipe<\/h2>\n

1 \/2 ripe avocado<\/em><\/p>\n

2 tbs mayonnaise<\/em><\/p>\n

6 drops Crystal hot sauce<\/em><\/p>\n

salt & pepper to taste<\/em><\/p><\/blockquote>\n

Mash avocado and mix well with other ingredients.<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Spicy Southwest Grilled Pork Burger with Tomatillo Salsa | Island Grillstone Recipe I knew that a spicy hamburger was on the menu today, my taste buds told me so, but it was a walk out to the still unfinished garden that inspired the finished results. I tried my gardening skills with Tomatillos this year and […]<\/p>\n","protected":false},"author":1,"featured_media":22478,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[25,5327,299],"tags":[5469,1599,5474,5471,5470,5473,5472],"class_list":["post-22473","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-grilling-recipes-tips-and-techniques","category-island-grillstone","category-pork-recipes-tips-and-techniques","tag-ground-pork-with-spices","tag-island-grillstone-recipe","tag-spicy-avocado-mayonnaise","tag-spicy-hamburger","tag-spicy-hamburger-recipe","tag-tomatillo-salsa-recipe","tag-tomatillos"],"yoast_head":"\nSpicy Southwest Grilled Pork Burger with Tomatillo Salsa<\/title>\n<meta name=\"description\" content=\"Time to make some Tomatillo Salsa! 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Of course my mind wanders to making this at home, then I start thinking about all of the prep work involved, and\u2026","rel":"","context":"In "Grilling"","block_context":{"text":"Grilling","link":"https:\/\/cooking-outdoors.com\/category\/grilling-recipes-tips-and-techniques\/"},"img":{"alt_text":"Easy and Delicious Fajita Burgers | Cooking-Outdoors.com | Gary House","src":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2016\/02\/Easy-and-Delicious-Fajita-Burgers.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2016\/02\/Easy-and-Delicious-Fajita-Burgers.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2016\/02\/Easy-and-Delicious-Fajita-Burgers.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":22741,"url":"https:\/\/cooking-outdoors.com\/easy-grill-spicy-stuffed-jalapeno-breakfast-poppers-cabot-cheese-recipe\/","url_meta":{"origin":22473,"position":1},"title":"Easy to Grill Spicy Stuffed Jalape\u00f1o Breakfast Poppers","author":"Gary House","date":"May 16, 2016","format":false,"excerpt":"Easy to Grill Spicy Stuffed Jalape\u00f1o Breakfast Poppers | Cabot Cheese Recipe Who says Jalape\u00f1o poppers are for appetizers and BBQ feasts? I say fire up the grill and have them for breakfast, with a couple of eggs and toast. Garden fresh ingredients, Chorizo, \"Seriously Sharp\" Chabot cheese, red bell\u2026","rel":"","context":"In "Breakfast"","block_context":{"text":"Breakfast","link":"https:\/\/cooking-outdoors.com\/category\/grilling-bbq-dutch-oven-and-outdoor-cooking-recipes-tips-and-techniques\/breakfast-recipes-tips-and-techniques\/"},"img":{"alt_text":"Easy to Grill Spicy Stuffed Jalapeno Breakfast Poppers | Cooking-Outdoors.com | Gary House","src":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2016\/05\/Easy-to-Grill-Spicy-Stuffed-Jalapen%CC%83o-Breakfast-Poppers.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2016\/05\/Easy-to-Grill-Spicy-Stuffed-Jalapen%CC%83o-Breakfast-Poppers.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2016\/05\/Easy-to-Grill-Spicy-Stuffed-Jalapen%CC%83o-Breakfast-Poppers.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":11728,"url":"https:\/\/cooking-outdoors.com\/easy-stuffed-pork-tenderloin-recipe\/","url_meta":{"origin":22473,"position":2},"title":"Easy Stuffed Pork Tenderloin Recipe","author":"Gary House","date":"February 4, 2015","format":false,"excerpt":"Island Grillstone\u00a0Easy Stuffed Pork Tenderloin Recipe Personally, I think the dried fruit, honey and ginger add such wonderful flavor and blends perfectly with the tenderness of pork in this recipe. My everlasting Island Grillstone helped bring this recipe to life as it has with many recipes in the past, just\u2026","rel":"","context":"In "Grilling"","block_context":{"text":"Grilling","link":"https:\/\/cooking-outdoors.com\/category\/grilling-recipes-tips-and-techniques\/"},"img":{"alt_text":"Island Grillstone Stuffed Pork Tenderloin | Cooking-Outdoors.com | Gary House","src":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/02\/Island-Grillstone-Stuffed-Pork-Tenderloin1.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/02\/Island-Grillstone-Stuffed-Pork-Tenderloin1.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/02\/Island-Grillstone-Stuffed-Pork-Tenderloin1.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/02\/Island-Grillstone-Stuffed-Pork-Tenderloin1.jpg?resize=700%2C400&ssl=1 2x"},"classes":[]},{"id":3094,"url":"https:\/\/cooking-outdoors.com\/english-muffin-burgers-on-the-island-grillstone\/","url_meta":{"origin":22473,"position":3},"title":"English Muffin Burgers on the Island Grillstone","author":"Gary House","date":"December 5, 2011","format":false,"excerpt":"English Muffin Burgers on the Island Grillstone I have never been to White Castle to try those famous mini burgers I have heard so much about and maybe that is a good thing. Sometimes the myth is greater than the legend and the legend is grander that the facts. Sliders\u2026","rel":"","context":"In "Beef"","block_context":{"text":"Beef","link":"https:\/\/cooking-outdoors.com\/category\/grilling-bbq-dutch-oven-and-outdoor-cooking-recipes-tips-and-techniques\/beef-recipes-tips-and-techniques\/"},"img":{"alt_text":"English Muffin Burgers on the Island Grillstone","src":"https:\/\/i0.wp.com\/farm7.static.flickr.com\/6215\/6309083292_4b2d91fc5d_m.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":23109,"url":"https:\/\/cooking-outdoors.com\/grilled-stuffed-pork-tenderloin-with-apricot-preserves-video\/","url_meta":{"origin":22473,"position":4},"title":"How to Make Grilled Stuffed Pork Tenderloin with Apricot Preserves Video","author":"Gary House","date":"November 7, 2016","format":false,"excerpt":"Stuffed Pork Tenderloin with Apricot Preserves is the final piece tying my last two video together. Previously I showed you how to Roll-Cut a Pork Tenderloin and How to Truss a Pork Tenderloin. So I felt it was appropriate to show you how I like to put it all together!\u2026","rel":"","context":"In "Grilling"","block_context":{"text":"Grilling","link":"https:\/\/cooking-outdoors.com\/category\/grilling-recipes-tips-and-techniques\/"},"img":{"alt_text":"Grilled Stuffed Pork Tenderloin with Apricot Preserves | Cooking-Outdoors.com | Gary House","src":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2016\/11\/Stuffed-Pork-Tenderloin-with-Apricott-Glaze-2016.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2016\/11\/Stuffed-Pork-Tenderloin-with-Apricott-Glaze-2016.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2016\/11\/Stuffed-Pork-Tenderloin-with-Apricott-Glaze-2016.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2016\/11\/Stuffed-Pork-Tenderloin-with-Apricott-Glaze-2016.jpg?resize=700%2C400&ssl=1 2x"},"classes":[]},{"id":6236,"url":"https:\/\/cooking-outdoors.com\/mccormick-brown-sugar-bourbon-pork-tenderloin-recipe\/","url_meta":{"origin":22473,"position":5},"title":"McCormick Brown Sugar Bourbon Pork Tenderloin recipe","author":"Gary House","date":"July 23, 2013","format":false,"excerpt":"McCormick Brown Sugar Bourbon Pork Tenderloin recipe What do Pork Tenderloin, McCormick seasonings, Island Grillstone, Raley's and Four Roses Single Barrel Kentucky Straight Bourbon Whiskey all have in common? They were all invited to dinner at my house for a grilling recipe special event called \"Eat fast because it won't\u2026","rel":"","context":"In "Grilling"","block_context":{"text":"Grilling","link":"https:\/\/cooking-outdoors.com\/category\/grilling-recipes-tips-and-techniques\/"},"img":{"alt_text":"McCormick Brown Sugar Bourbon Pork Tenderloin recipe","src":"https:\/\/i0.wp.com\/www.cooking-outdoors.com\/wp-content\/uploads\/2013\/07\/Brown-Sugar-Bourbon-Pork-Loin02.jpg?resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.cooking-outdoors.com\/wp-content\/uploads\/2013\/07\/Brown-Sugar-Bourbon-Pork-Loin02.jpg?resize=350%2C200 1x, https:\/\/i0.wp.com\/www.cooking-outdoors.com\/wp-content\/uploads\/2013\/07\/Brown-Sugar-Bourbon-Pork-Loin02.jpg?resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.cooking-outdoors.com\/wp-content\/uploads\/2013\/07\/Brown-Sugar-Bourbon-Pork-Loin02.jpg?resize=700%2C400 2x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/posts\/22473","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/comments?post=22473"}],"version-history":[{"count":4,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/posts\/22473\/revisions"}],"predecessor-version":[{"id":22484,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/posts\/22473\/revisions\/22484"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/media\/22478"}],"wp:attachment":[{"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/media?parent=22473"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/categories?post=22473"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/tags?post=22473"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}