{"id":22035,"date":"2015-06-26T12:42:27","date_gmt":"2015-06-26T19:42:27","guid":{"rendered":"http:\/\/www.cooking-outdoors.com\/?p=22035"},"modified":"2015-06-26T12:42:27","modified_gmt":"2015-06-26T19:42:27","slug":"homemade-cinnamon-butter-pecan-ice-cream-recipe","status":"publish","type":"post","link":"https:\/\/cooking-outdoors.com\/homemade-cinnamon-butter-pecan-ice-cream-recipe\/","title":{"rendered":"Homemade Cinnamon Butter Pecan Ice Cream Recipe"},"content":{"rendered":"<h2>Homemade Cinnamon Butter Pecan Ice Cream Recipe<\/h2>\n<p>Here is a treat for my fellow cinnamon fans!<\/p>\n<p>This Cinnamon Butter Pecan Ice Cream is extremely rich with butterfat content, crunchy Pecans and as much cinnamon as your heart desires.<\/p>\n<p>I made this recipe using my <a href=\"http:\/\/www.cooking-outdoors.com\/aroma-4-quart-traditional-ice-cream-maker-review\/\" target=\"_blank\">Aroma Old Fashioned Ice Cream Maker<\/a> in a little over 60 minutes.<\/p>\n<p>No custard to prepare, just mix, chill, churn and freeze for delicious Ice Cream!<\/p>\n<div class=\"easyrecipe\" data-rating=\"0\">\t<link itemprop=\"image\" href=\"http:\/\/www.cooking-outdoors.com\/wp-content\/uploads\/2015\/06\/Cinnamon-Butter-Pecan-Ice-Cream-300x200.jpg\" \/>\n<div class=\"item ERName\">Cinnamon Butter Pecan Ice Cream Recipe<\/div>\n<div class=\"ERClear\"><\/div>\n<div class=\"ERHead\"><span class=\"xlate\">Recipe Type<\/span>: <span class=\"type\">Ice cream<\/span><\/div>\n<div class=\"ERHead\">Author: <span class=\"author\">Gary House<\/span><\/div>\n<div class=\"ERHead\">Prep time: <time itemprop=\"prepTime\" datetime=\"PT15M\">15 mins<\/time><\/div>\n<div class=\"ERHead\">Cook time: <time itemprop=\"cookTime\" datetime=\"PT45M\">45 mins<\/time><\/div>\n<div class=\"ERHead\">Total time: <time itemprop=\"totalTime\" datetime=\"PT1H\">1 hour<\/time><\/div>\n<div class=\"ERIngredients\">\n<div class=\"ERIngredientsHeader\">Ingredients<\/div>\n<ul class=\"ingredients\">\n<li class=\"ingredient\">2 cups light cream<\/li>\n<li class=\"ingredient\">1 1\/4 cup brown sugar<\/li>\n<li class=\"ingredient\">2 tbsp butter<\/li>\n<li class=\"ingredient\">2 tbsp cinnamon<\/li>\n<li class=\"ingredient\">2 cups heavy cream<\/li>\n<li class=\"ingredient\">1 tsp vanilla extract<\/li>\n<li class=\"ingredient\">1\/2 cups pecans, toasted and chopped<\/li>\n<\/ul>\n<\/div>\n<div class=\"ERInstructions\">\n<div class=\"ERInstructionsHeader\">Instructions<\/div>\n<div class=\"instructions\">\n<ol>\n<li class=\"instruction\">Combine the light cream, brown sugar, and butter in a medium sauce pan.<\/li>\n<li class=\"instruction\">Cook while stirring constantly over low heat until bubbles form around the edges of the pan.<\/li>\n<li class=\"instruction\">Let the mixture cool and put in the ice cream machine.<\/li>\n<li class=\"instruction\">Stir in heavy cream, vanilla and cinnamon.<\/li>\n<li class=\"instruction\">Freeze according to your ice cream machines directions.<\/li>\n<li class=\"instruction\">Add toasted pecans after ice cream begins to harden.<\/li>\n<li class=\"instruction\">Freeze till solid or eat as a soft serve.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"ERNutrition\"><\/div>\n<div class=\"endeasyrecipe\" style=\"display: none;\">3.3.3077<\/div>\n<\/div>\n<p>Note: Leave the cinnamon out and you will have a delicious homemade vanilla pecan ice cream!<\/p>\n<p>What's is you favorite homemade ice cream?<\/p>\n<p>Gary<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Homemade Cinnamon Butter Pecan Ice Cream Recipe Here is a treat for my fellow cinnamon fans! This Cinnamon Butter Pecan Ice Cream is extremely rich with butterfat content, crunchy Pecans and as much cinnamon as your heart desires. I made this recipe using my Aroma Old Fashioned Ice Cream Maker in a little over 60 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":22038,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[5268],"tags":[5284,5285,5286,5270,5273,5287,5272,5262,5288,5289,5271],"class_list":["post-22035","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ice-cream","tag-cinnamon-butter-pecan-ice-cream-recipe","tag-homemade-ice-cream-recipe","tag-how-to-make-home-made-ice-cream","tag-how-to-make-ice-cream","tag-ice-cream-recipes","tag-made-ice-cream","tag-making-ice-cream-at-home","tag-old-fashioned-vanilla-ice-cream","tag-pecan-ice-cream","tag-toasted-pecan-ice-cream","tag-vanilla-ice-cream","course-ice-cream"],"yoast_head":"<!-- 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Very rich chocolate flavor with the salty crunch of Macadamia nuts make for a satisfying treat. Chocolate Macadamia Nut Ice Cream Chocolate Macadamia Nut Ice Cream Recipe Type: Ice Cream Author: Gary House Prep time: 20 mins Cook time:\u2026","rel":"","context":"In &quot;Ice Cream&quot;","block_context":{"text":"Ice Cream","link":"https:\/\/cooking-outdoors.com\/category\/grilling-bbq-dutch-oven-and-outdoor-cooking-recipes-tips-and-techniques\/ice-cream\/"},"img":{"alt_text":"Chocolate Macadamia Nut Ice Cream | Cooking-Outdoors.com | Gary House","src":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/08\/Chocolate-Macadamia-Nut-Ice-Cream.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/08\/Chocolate-Macadamia-Nut-Ice-Cream.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/08\/Chocolate-Macadamia-Nut-Ice-Cream.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":22210,"url":"https:\/\/cooking-outdoors.com\/guinness-stout-ice-cream-recipe\/","url_meta":{"origin":22035,"position":1},"title":"Guinness\u00ae Stout Ice Cream Recipe","author":"Gary House","date":"August 14, 2015","format":false,"excerpt":"Now this is an interesting twist on the traditional type of ice cream recipes I have done in the past. Guinness\u00ae Stout Ice Cream made from evaporated and condensed milks with just a tad bit of salt and sugar - plus a 6 pack of Guinness\u00ae Stout. Yea, I know,\u2026","rel":"","context":"In &quot;Ice Cream&quot;","block_context":{"text":"Ice Cream","link":"https:\/\/cooking-outdoors.com\/category\/grilling-bbq-dutch-oven-and-outdoor-cooking-recipes-tips-and-techniques\/ice-cream\/"},"img":{"alt_text":"Guinness Stout Ice Cream | Cooking-Outdoors.com | Gary House","src":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/08\/Guinness-Stout-Ice-Cream.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/08\/Guinness-Stout-Ice-Cream.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/08\/Guinness-Stout-Ice-Cream.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":22168,"url":"https:\/\/cooking-outdoors.com\/chocolate-chip-cookie-dough-ice-cream-recipe\/","url_meta":{"origin":22035,"position":2},"title":"Chocolate Chip Cookie Dough Ice Cream Recipe","author":"Gary House","date":"August 1, 2015","format":false,"excerpt":"When the cutest 3 1\/2 year old girl in the world (my granddaughter) requests Ice Cream, specifically Chocolate Chip Cookie Dough Ice Cream, you move mountains (i.e. my lazy butt) to make sure she gets what she wants! I dusted off the Aroma Ice Cream Maker, assembled the ingredients and\u2026","rel":"","context":"In &quot;Ice Cream&quot;","block_context":{"text":"Ice Cream","link":"https:\/\/cooking-outdoors.com\/category\/grilling-bbq-dutch-oven-and-outdoor-cooking-recipes-tips-and-techniques\/ice-cream\/"},"img":{"alt_text":"Chocolate Chip Cookie Dough Ice Cream | Cooking-Outdoors.com | Gary House","src":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/08\/Chocolate-Chip-Cookie-Dough-Ice-Cream.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/08\/Chocolate-Chip-Cookie-Dough-Ice-Cream.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/08\/Chocolate-Chip-Cookie-Dough-Ice-Cream.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":22334,"url":"https:\/\/cooking-outdoors.com\/mint-chocolate-chip-ice-cream\/","url_meta":{"origin":22035,"position":3},"title":"Mint Chocolate Chip Ice Cream","author":"Gary House","date":"September 17, 2015","format":false,"excerpt":"Mint Chocolate Chip Ice Cream The one thing I appreciate the most about this Mint Chocolate Chip Ice Cream is the absence of green food coloring, followed quickly but the intense mint aroma that reaches your nose just before you take a bite. It is so refreshing and has quickly\u2026","rel":"","context":"In &quot;Ice Cream&quot;","block_context":{"text":"Ice Cream","link":"https:\/\/cooking-outdoors.com\/category\/grilling-bbq-dutch-oven-and-outdoor-cooking-recipes-tips-and-techniques\/ice-cream\/"},"img":{"alt_text":"Mint Chocolate Chip Ice Cream | Cooking-Outdoors.com | Gary House","src":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/09\/Mint-Chocolate-Chip-Ice-Cream.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/09\/Mint-Chocolate-Chip-Ice-Cream.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/09\/Mint-Chocolate-Chip-Ice-Cream.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":22007,"url":"https:\/\/cooking-outdoors.com\/homemade-butterfinger-vanilla-ice-cream-recipe\/","url_meta":{"origin":22035,"position":4},"title":"Homemade Butterfinger Vanilla Ice Cream Recipe","author":"Gary House","date":"June 20, 2015","format":false,"excerpt":"Homemade Butterfinger Vanilla Ice Cream Recipe I received several requests for my Homemade Butterfinger Vanila Ice Cream discussed during the Aroma 4-Quart Traditional Ice Cream Maker \u2013 Review a couple of days ago, that I thought it would be best if I posted it for everyone to have. Of course\u2026","rel":"","context":"In &quot;Ice Cream&quot;","block_context":{"text":"Ice Cream","link":"https:\/\/cooking-outdoors.com\/category\/grilling-bbq-dutch-oven-and-outdoor-cooking-recipes-tips-and-techniques\/ice-cream\/"},"img":{"alt_text":"ButterFinger Vanilla Ice Cream | Cooking-Outdoors.com | Gary House","src":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/06\/Butter-Finger-Vanilla-Ice-Cream.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/06\/Butter-Finger-Vanilla-Ice-Cream.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/06\/Butter-Finger-Vanilla-Ice-Cream.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":22055,"url":"https:\/\/cooking-outdoors.com\/homemade-blueberry-ice-cream\/","url_meta":{"origin":22035,"position":5},"title":"Homemade Blueberry Ice Cream","author":"Gary House","date":"July 4, 2015","format":false,"excerpt":"Homemade Blueberry Ice Cream When the blueberries are in season, I try to find as many recipes as possible before the season ends. As this years blueberry crop starts to dwindle, I decided to make some Blueberry Ice Cream, before the local farms stop selling their blueberries and I had\u2026","rel":"","context":"In &quot;Ice Cream&quot;","block_context":{"text":"Ice Cream","link":"https:\/\/cooking-outdoors.com\/category\/grilling-bbq-dutch-oven-and-outdoor-cooking-recipes-tips-and-techniques\/ice-cream\/"},"img":{"alt_text":"Homemade Blueberry Ice Cream | Cooking-Outdoors.com | Gary House","src":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/06\/Homemade-Blueberry-Ice-Cream.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/06\/Homemade-Blueberry-Ice-Cream.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/cooking-outdoors.com\/wp-content\/uploads\/2015\/06\/Homemade-Blueberry-Ice-Cream.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/posts\/22035","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/comments?post=22035"}],"version-history":[{"count":5,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/posts\/22035\/revisions"}],"predecessor-version":[{"id":22042,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/posts\/22035\/revisions\/22042"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/media\/22038"}],"wp:attachment":[{"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/media?parent=22035"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/categories?post=22035"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cooking-outdoors.com\/wp-json\/wp\/v2\/tags?post=22035"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}