Comments on: Bacon Wrapped Country Style Baby Back Ribs https://cooking-outdoors.com/bacon-wrapped-country-style-baby-back-ribs/?utm_source=rss&utm_medium=rss&utm_campaign=bacon-wrapped-country-style-baby-back-ribs Cooking Outdoors Learn Grilling, BBQ, and Dutch Oven Cooking Tue, 07 Feb 2017 18:26:50 +0000 hourly 1 https://wordpress.org/?v=6.9 By: Gary House https://cooking-outdoors.com/bacon-wrapped-country-style-baby-back-ribs/#comment-121000 Mon, 01 Sep 2014 00:30:28 +0000 http://www.cooking-outdoors.com/?p=11237#comment-121000 In reply to Dan Thompson.

Dan, I ran it at 325°F

]]> By: Dan Thompson https://cooking-outdoors.com/bacon-wrapped-country-style-baby-back-ribs/#comment-120998 Mon, 01 Sep 2014 00:01:13 +0000 http://www.cooking-outdoors.com/?p=11237#comment-120998 Gary,
I may have missed it on the video, but what was temperature in the grill dome you cooked the ribs and potatoes? The ribs look spectacular by the way.

Dan

]]>