Comments on: Pulled Pork the easy way https://cooking-outdoors.com/pulled-pork-the-easy-way/?utm_source=rss&utm_medium=rss&utm_campaign=pulled-pork-the-easy-way Cooking Outdoors Learn Grilling, BBQ, and Dutch Oven Cooking Wed, 08 Jan 2014 12:33:24 +0000 hourly 1 https://wordpress.org/?v=6.9 By: Gary House https://cooking-outdoors.com/pulled-pork-the-easy-way/#comment-44909 Thu, 17 May 2012 15:44:21 +0000 http://www.cooking-outdoors.com/?p=1194#comment-44909 In reply to Staci.

It’s just amazing what you can cook in a Dutch oven. Have you seen my Ribs in a Dutch oven article? I get great feedback on that recipe all the time.

Gary

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By: Staci https://cooking-outdoors.com/pulled-pork-the-easy-way/#comment-44905 Thu, 17 May 2012 14:22:05 +0000 http://www.cooking-outdoors.com/?p=1194#comment-44905 Saving this recipe! This is great, I can still get my pulled pork fix while cooking outdoors in my DO without firing up the smoker! I don’t always want to fire up the smoker for one piece of meat.

Love the beer….

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By: "The Outdoor Cook" https://cooking-outdoors.com/pulled-pork-the-easy-way/#comment-21873 Wed, 13 Apr 2011 02:16:25 +0000 http://www.cooking-outdoors.com/?p=1194#comment-21873 In reply to Carla.

Carla,
You didn’t say cooked or uncooked? Here is my answer for cooked:

I usualy plan a half pound of cooked pulled pork per person. If you add the bun, and all of the goodies to go with it a half pound is very filling. Big eaters will want a pound for sure 🙂 So you should get 6 – 8 servings out of your 4 pounds of cooked pulled pork.

Uncooked? I can only guess at the shrinkage, but your looking at about 35% – 40%, then there is the weight of the bone… I would plan on 1 pound of raw pork per person and that might be on the high side. Think of left-overs as a good thing 🙂

Great question!! Thank you,

Gary

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By: Carla https://cooking-outdoors.com/pulled-pork-the-easy-way/#comment-21872 Wed, 13 Apr 2011 01:48:53 +0000 http://www.cooking-outdoors.com/?p=1194#comment-21872 How many does 4 pounds of pork serve?

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